Equipment

The simplest analysis to determine the process of malolactic fermentation, (FML) in wine.

This is the simplest and most appropriate method for controlling dissolved CO2.

Rapid determination of reducing sugars You can finally use a simple and quick method to determine the reducing sugars in wort and wine. Fermentest differentiates quickly and easily dry wines from wines with a higher sugar content.

We present an oil analyzer that can be used to regularly check and monitor the quality of the oil.

"Le Nez du Vin" 54 flavors - Jean Lenoir's encyclopedia for the development of the sense of smell.

This is an original set that will allow you to learn the art of tasting.

Collection "Aromas of great white and champagne wines": 12 bottles with aromas of white wines and champagne from France and around the world.

This is an original set that will allow you to learn the art of tasting. Includes 12 bottles with various aromas of red wines.